- 10 steaks
- 170 g (6 oz) per steak
*Weights may vary
Beef raised on the lush, rolling plains of Saskatchewan, carefully tended to by seasoned Canadian ranchers, just tastes better. You can practically taste the windswept prairie pastures and sun-warmed hills. (Ok, maybe not that, but you can definitely taste the pure beefy flavour and melt-in-your-mouth tenderness that comes from 100% grass-fed beef raised humanely without antibiotics or added hormones.)
Perfect for: Serving up at a good old fashioned Sunday night dinner.
<b>Now you can call yourself the Grill Master. </b> Get BBQ ready with all the mouth-watering meat you could possibly want to grill: tender steaks, beefy burgers, flavourful pork, ...$452.00
The ribeye reigns supreme as the king of steak – the rich natural marbling creates a smooth texture and deep beef flavour. <em>Perfect for: Serving when you want to make ...$199.00
Don’t see red over your red meat – this AAA-grade, 28-day aged beef variety pack has a cut for every craving. <em>Perfect for: “Why don’t you stay for ...$269.00